Café

Open Monday – Friday ——– 10.00am – 3.00pm

Fresh food to eat in or take away

We are an entirely volunteer-run cafe, so sometimes opening hours may change at the last minute. The cafe is always open when tours are on. Please check the House Mill Twitter feed for the latest updates

We offer a changing daily menu of sandwiches, home made cakes and seasonal hot food.

Sample Menu:

Ciao Fairtrade Espres coffee prepared by our trained barista volunteers, and our wide range of speciality teas.

Granary fruit and nut roll with Cream Cheese and Fig filling

Open Rye Bread sandwich with polish ham, mustard and pickled gherkin

Granary Sandwich with smoked mackerel, horseradish and watercress

Bagel with Smoked Salmon and Cream Cheese

White “Bloomer” Ploughman’s Sandwich with cheddar cheese, leaves, tomato and homemade chutney

Fruit Scone with double cream and luxury raspberry or strawberry jam

Waffles with bacon and maple syrup